This old style recipe is one your Grandmother might have made!


For those who love old style recipes, you’ll undoubtedly wish to take a look at our Old Fashioned Banana Pudding. It’s one in all our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes method again in our household. It’s a recipe our Nannie made and one we nonetheless love. The most effective issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, nevertheless it’s not made the identical method.
It’s such a budget-friendly dish, and I’m positive that’s the reason it was so standard again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is finest with peeled potatoes. Some individuals ask if you must peel the potatoes and I consider it’s higher for those who do.
IF YOU LOVE THIS RECIPE
For those who love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite through the vacation time. Additionally, you possibly can by no means go fallacious with these Southern Fried Potatoes. It’s probably the greatest methods to take pleasure in potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you may add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a very talked-about recipe.


STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’ll final for a number of days. Tremendous straightforward dish and nice to make up and luxuriate in with a number of totally different meals.
SERVING SIZE
This dish makes about 6 servings and you may simply double it.


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Previous-Usual Stewed Potatoes
These quaint stewed potatoes are the way in which your grandmother most likely made potatoes! Wonderful recipe your loved ones will love and really price range pleasant.
- 6 or 7 medium sized potatoes peeled and minimize into chunks (you should utilize any sort of potatoes)
- Water sufficient to only cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Deliver the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and cook dinner till potatoes have cooked and thickened to desired consistency. Stir usually whereas cooking. Makes about about 6 servings.
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