Queso fundido is a real cheese-lover’s dream. Are you able to think about something extra tempting than a skillet full of effervescent scorching cheese and spicy chorizo topped with recent cilantro and inexperienced onions served with tortilla chips? I certain can’t!

Queso Fundido
That is one dish that my guys will go for nearly each time they see it on a menu. It’s not exhausting to grasp why if you understand it’s principally a skillet full of melted cheese and browned chorizo!
There’s slightly extra to it than that, in fact. You wish to select probably the most melty-stretchy cheese doable for the recipe.


What’s Queso Fundido?
Our choice is to make use of freshly grated queso quesadilla cheese. You probably have a tough time discovering queso quesadilla cheese within the grocery retailer, you would possibly have the ability to discover “quesadilla melting cheese” which comes already shredded in a bag.
It’s usually a mix of jack, chihuahua, and oaxaca cheeses. Should you can’t discover both of these, you may undoubtedly seize some jack cheese and a few chihuahua and/or oaxaca cheeses and grate them your self. Both choice will work tremendous right here.
It is very important notice that this dip is greatest made instantly earlier than serving. It won’t be as pretty when reheated, so this recipe just isn’t an important candidate for making in massive quantities as deliberate leftovers.


Queso Fundido Recipe
To make this superb dip, you’ll want the next components:
- chorizo
- queso quesadilla cheese
- non-compulsory, however tasty: cilantro and inexperienced onions
The most effective skillet to make use of for the job is -in my opinion- a forged iron skillet or heavy stainless-steel frying pan. The rationale for that is that it’s strikes seamlessly between the cook dinner high the place you’re browning your chorizo and the oven the place you’ll be melting the cheese.
And the heaviness of the pan is a bonus right here, too. It retains the warmth and retains your dip at temperature for consuming longer than a lighter, thinner pan.


Queso Fundido con Chorizo
To make your cheese dip “con chorizo” (with chorizo), start by preheating the oven to 400°F.
In an oven proof, heavy skillet, cook dinner the chorizo over medium-high warmth. Stir to interrupt it aside because it cooks.
Cooked chorizo will nonetheless seem a bit moist, however will probably be browned. Take away from the range.
Shred or crumble the cheese. Sprinkle the cheese over the meat within the pan and place within the oven. Bake for 6-10 minutes, till fully melted and effervescent.
Sprinkle with cilantro and/or inexperienced onions earlier than serving with tortilla chips.


In search of an important accompaniment to your cheese dip? Moist your whistle in model with these Ruby Red Grapefruit Margaritas or Cranberry Margaritas.
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Preheat the oven to 400°F. In an oven proof, heavy skillet, cook dinner the chorizo over medium-high warmth. Stir to interrupt it aside because it cooks. Cooked chorizo will nonetheless seem a bit moist, however will probably be browned. Take away from the range.
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Shred or crumble the cheese. Sprinkle the cheese over the meat within the pan and place within the oven. Bake for 6-10 minutes, till fully melted and effervescent.
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Sprinkle with cilantro and/or inexperienced onions earlier than serving with tortilla chips.
You probably have a tough time discovering queso quesadilla cheese within the grocery retailer, you would possibly have the ability to discover “quesadilla melting cheese” which comes already shredded in a bag. It’s usually a mix of jack, chihuahua, and oaxaca cheeses. Both choice will work tremendous right here.


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