Salted Chocolate Chip Cookies – Barefeet within the Kitchen

The last word Salted Chocolate Chip Cookies are big bakery-style cookies with crisp edges and a superbly chewy heart, crammed with chocolate chips and sprinkled with flaked sea salt. It is a cookie you completely should style to consider.

Sea Salt Chocolate Chip Cookies

For those who’ve ever been fortunate sufficient to eat a Sea Salt Chocolate Chip Cookie from La Grande Orange Cafe, you may probably recognize my enthusiasm over these cookies.

I tasted their salted chocolate chip cookie just a few weeks in the past whereas at brunch with a friend. I used to be blown away. I make dang good cookies, however that cookie was one thing else. 

I could have turn out to be a wee bit obsessive about recreating this Salted Chocolate Chip Cookie at dwelling, nevertheless it paid off in an incredible new cookie recipe. I completely LOVE these cookies.

Bakery Fashion Chocolate Chip Cookies

I’ve made these cookies a number of instances in lower than two weeks (each gluten-free and conventional recipes have been examined repeatedly) and the opinions have been unbelievable from everybody who has tasted them. 

That is presently my favourite cookie of all time. Exaggerate a lot? Possibly, however I’d nonetheless take considered one of these over another cookie on the market.

The dimensions of the cookie will decide the feel. If you need an enormous bakery-style cookie with crisp edges and a superbly chewy heart, comply with the recipe precisely and make the cookies big. (Simply three to a baking sheet, critically!)

There isn’t any approach to get that good texture with out the enormous cookie. Belief me on that, okay? I made among the cookies smaller and so they have been actually good, however the big ones have been so a lot better!

Kitchen Tip: I exploit this scoop, this baking sheet, and these cooling racks to make this recipe.

Salted Chocolate Chip Cookies

You’ll want the next elements to make this recipe:

• mild brown sugar
• butter
• eggs
• vanilla extract
• all-purpose flour
• quaint rolled oats
• baking soda
• kosher salt
• semi-sweet chocolate chips
• Maldon flaked sea salt  or coarse sea salt

Aspect notice – don’t let the oatmeal on this recipe deter you from attempting them. There’s barely a touch of oatmeal taste, nevertheless it supplies a superbly chewy texture that may’t be beat.

Salt On Chocolate Chip Cookies

The ending salt is de facto vital right here. There aren’t a whole lot of fancy spices and elements in my kitchen, however Maldon flaked sea salt is a key ingredient in these cookies.

You should purchase it in some grocery shops, however I discovered one of the best costs by far on Amazon. (I promise that when you purchase it, you’ll use it for extra than simply these cookies!) Nevertheless, when you don’t need to purchase a flowery salt, coarse sea salt and even kosher salt will work.

Simply be further cautious when sprinkling the salt on the cookies, because the smaller grains of salt can shortly make them “salty” as an alternative of giving only a trace of salt with the candy cookie.

For those who don’t occur to be a chocolate lover, I like to recommend trying out the Coconut Lover’s Oatmeal Cookies and the Almond Shortbread Thumbprint Cookies.

And for just a few extra chocolate free cookie choices, attempt these Iced Caramel Toffee Oatmeal Cookies or Double Vanilla Delight Sugar Cookies. Each of these cookies are pinned to my Can’t Wait To Eat This board on Pinterest!

Try all the Gluten Free Dessert Recipes on this web site!

{initially revealed 5/8/15 – recipe notes and images up to date 10/21/24}