These Southern Fried Potatoes are cooked in a skillet till tender with scrumptious crispy edges. A straightforward, old style aspect dish everybody loves.
Why You’ll Love These Southern Fried Potatoes
First, nothing beats fried potatoes; the comfortable heart and crisp edges are the one approach to go! They arrive out tasting so good, and they’re the proper aspect dish to breakfast, lunch, or dinner! We serve these year-round and for any meal, and it would be best to do the identical! That is an old style dish that individuals all the time like to touch upon. How their Grandmother made them each Sunday or it’s nonetheless their favourite meal. This can be a recipe you will need to strive!
Swaps and Additions
We like to make use of a whole lot of oil once we make our potatoes as a result of we like them crispy and brown. Modify the oil to your liking. That is all private desire, and it might take some adjusting. We additionally just like the bacon grease, however you may depart it out. Not a fan of onions? Depart them out. Now… you can even add in inexperienced pepper, smoked sausage, ham, hamburger, and high with cheese. This can be a nice base recipe.
Useful Tip:
If you wish to pace up the frying course of, you may all the time slice your potatoes, boil them till tender after which add them to a skillet and fry them. It’ll prevent a while. You can too boil some potatoes, hold them within the fridge and simply fry a couple of every morning for breakfast if you happen to don’t need to make an enormous quantity at a time.
Different Scrumptious Recipes:
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Southern Fried Potatoes
These Southern Fried Potatoes are cooked in a skillet till tender with scrumptious crispy edges. A straightforward, old style aspect dish everybody loves.
- 10 medium potatoes peeled, washed and sliced.
- 3/4 to 1 cup oil I exploit Canola
- 1 medium onion peeled and chopped
- 1 1/2 teaspoons minced garlic
- salt and pepper
- 2 to three tablespoons bacon grease elective
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Have your grease and oil scorching.
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Add potatoes, onion, garlic, pepper.
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Fry uncovered for about 45 minutes turning down range after potatoes have browned and cooking till performed.
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Take away from range, add salt.
Useful tip: If you wish to pace up the frying course of, you may all the time slice your potatoes, boil them till tender after which add them to a skillet and fry them. It’ll prevent a while. You can too boil some potatoes, hold them within the fridge and simply fry a couple of every morning for breakfast if you happen to don’t need to make an enormous quantity at a time.
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